The snowy white goats’ milk cheese, handmade at Sharpham Dairy using local milk, is crumbly and delicate with subtle herbaceous hints.
First made in the mid-1980s, Ticklemore Goat is known across the world and takes its name from a street in nearby Totnes. Goat’s milk from three local Devon farms gives its white colour, firm flinty texture and a mellow yet complex flavour featuring hints of lemon and herbs.
Ticklemore is sublime when melted in cooking, perfect crumbled into a salad and beautiful served on a cheeseboard, especially with fresh figs. We’re delighted that it was awarded a coveted 2 Stars at the 2020 Great Taste Awards.